Obelisk restaurant washington

Istanbul Obelisk

The Washington Monument - World's Tallest Obelisk

Washington Monument in DC - Avenue Suites

Get menu, photos and location information for Obelisk in Washington, DC.

Discover dishes what local foodies are recommending at Obelisk.Obelisk is a row house restaurant that writes the menu moments before service each night.Obelisk is a small restaurant of 11 tables with a fixed price menu for five courses.

About Us — Piedrasassi

Our menu offered three options in the primi, secondi and dolci courses.

The National Park Service was given jurisdiction over the Washington Monument in 1933.We are a small restaurant serving Italian food in Dupont Circle.

It was once decorated as a pencil (2006), and twice as a Christmas tree (1973 and 2010).

Al Tiramisu - Washington, DC

Obelisk in Washington DC, District of Columbia

Washington Post food critic Tom Sietsema entertains your dining questions, rants and raves.

Book Suites Obelisk in Mexico City | Hotels.com

It honors the Irish independence advocate and New York State Attorney General, who died in 1827. (He was the older brother of Robert Emmet, after whom the restaurant and bar at 44th St and 8th Ave is named.) Thomas Addis Emmet does.

View contact info, business hours, full address for Obelisk in Washington, DC 202-872-1180.

The Oval Room Restaurant

It has served as a target for vandals, prompting its public closure and an imposing fence to be placed around it in 1987.

Obelisk attracts a surprisingly young, casual crowd for a spot that has been serving a fixed five-course menu five nights a week since 1987.

Olivia

Campono – Pizza, Panini and Gelati

With herb goat cheese, red onions, and candied mixed nuts home made orange dressing.More on the Washington Monument Maintained by the National Park Service, the Washington Monument is located on the center of the National Mall between the U.S. Capitol and Lincoln Memorial.

Romantic restaurants in DC, date ideas for a special occasion

Obelisk Body Piercing - Services | Facebook

Designed by Robert Mills, the structure was completed in two phases of construction, one private (1848-1854) and one public (1876-1884).

Photos of the Washington Monument in Washington, DC

Masseria, by chef Nick Stefanelli is a celebration of big, harmonious flavors and the finest Italian cooking that shaped his palate as a child.